Search for dark chocolate cranberry blondies

Blondies, as I have mentioned before, are a kind of bar cookie that spans the gap between a regular chocolate chip-type cookie and a brownie. They are typically made with a plain (i.e. nonchocolate) dough that has plenty of mixed in chocolate chips, nuts or dried fruits, …

As much as I like brownies, I would have to say that I always have a soft spot in my heart and a place in my kitchen for blondies. They tend to be more cookie-like and less chocolaty than brownies, but since they’re not …

I’ve been enjoying my copy of Fat Witch Brownies, the cookbook from Fat Witch Bakery in New York, and wanted to take the opportunity to share it with all of you readers by giving away a copy! I wish I could say that I had one for everyone, but I …

• Quince is a fall fruit that doesn’t get as much attention as apples or pears do, despite having a flavor profile that isn’t that different from them. The main difference is that quince must be cooked before it is eaten, and this trait actually means that quince is a great option for baking into …

Is bigger better when cookies are concerned? As long as the cookie is a good one, it doesn’t really matter how big it is. That being said, there is nothing better – and few things more indulgent – than a giant chocolate chip cookie fresh out of the oven. Just …

Chocolate chip cookies range from crispy to chewy, and hit every possible texture in between. Oatmeal raisin cookies, on the other hand, almost always aim for a nice, chewy consistency. This chewiness mimics the chewiness of the raisins baked into the dough and gives the …